Beef Meatballs, Classic Spaghetti (Nut Free)
A timeless Italian classic that never goes out of style. Al dente spaghetti tossed in a rich, slow-simmered tomato sauce bursting with aromatic herbs and garlic. Topped with tender, perfectly seasoned beef meatballs, browned to perfection and finished in the sauce, allowing the flavours to meld beautifully. Garnished with fresh herbs and a sprinkle of Parmesan cheese, this comforting dish is pure Italian soul food - simple, hearty, and deeply satisfying.
Additional Information
Ingredients: Beef Mince (33%), Spaghetti Pasta (Durum Wheat Semolina, Egg)(25%), Organic Passata (13%), Sourdough Bread (White Wheat Flour, Water, Salt, Starter)(4%), Full Cream Milk (DAIRY)(3%), Eggs, Parmesan Cheese (DAIRY), Onions, Garlic, Parsley, Extra Virgin Olive Oil, Sea Salt, Black pepper.
Contains: Dairy, Wheat, Egg
MAY CONTAIN: Fish, Crustaceous, Mollusc, Lupin, Peanut, Soy and Sesame.
