Beetroot and Shiraz Risotto, Feta, Pine nuts (GF, VG)
Indulge in our vibrant Beetroot and Shiraz Risotto, a nourishing dish that combines the earthy sweetness of beetroot with the rich depth of Shiraz wine. This creamy risotto is crafted with Arborio rice, slowly simmered to perfection for a luscious texture. Topped with crumbled feta for a tangy contrast and garnished with roasted pine nuts for a delightful crunch, this dish is a celebration of flavour and nutrition. Each bite offers a wholesome experience, rich in antioxidants and healthy fats, making it the perfect choice for a satisfying and health-conscious meal.
Additional Information
Ingredients: Vegetable Stock (Water, Carrot, Celery, Onion, Bay leaves)(56%), Beetroot(15%), Rice(11%), Red Onion(7%), Organic Red Wine(6%), Feta Cheese(DAIRY), Grass-fed Butter(DAIRY), Extra Virgin Olive Oil, Pinenuts(TREE NUTS), Garlic, Thyme, Sea Salt, Black Pepper.
Contains: Dairy, Tree Nuts.
MAY CONTAIN: Wheat, Fish, Crustaceous, Mollusc, Egg, Lupin, Peanut, Soy and Sesame.
